All are enhanced by pebre, a Chilean hot salsa, which Ruben calls "the magic touch." "Doce" means "twelve" in Spanish and that’s how many empanadas are on the menu at Erika and Fernando Rodriguez’s ...

Despite ongoing debates about nutrition, fried dishes remain popular as ever. Here's 11 common misconceptions about frying ...

What do you get when juicy ground beef meets melty cheese inside a crispy pastry pocket? The kind of snack that disappears as fast as you can make it. These empanadas are bold, gooey, and totally ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...

This savory fusion of crispy Spanish fried empanadas and classic American pizza toppings like pepperoni and mozzarella is the perfect crowd-pleasing appetizer for your next party. State visit costs ...

*Taco Bell is introducing a fresh lineup of test items across several cities, offering fans new twists on classic favorites and expanding into additional drink options. According to PARADE, the chain ...

Taco Bell has unveiled its latest test menu items and locations, and, like the last round, this version also features a spinoff of a fan-favorite. In October, Parade reported on several "big flavor" ...

Last Saturday, when I finished my shift manning the INDY’s booth at the Festival for the Eno—a sweaty 40 minutes marked by a visit from one reader who wanted to share that our work is a “shell of what ...

Born and raised in Connecticut, Adrian Ayala moved to Colorado three years ago for a job in the steel industry – but now he’s the owner of Mama’s Empanadas, a food truck that hit the Denver streets ...

Add Yahoo as a preferred source to see more of our stories on Google. Pollo Campero’s first-ever South Carolina location is now open for business. The fried chicken restaurant is located just off ...

Editor’s note: This story was originally published in 2019 and is updated annually. The empanada is the economical compact car of the fast-food universe — cheap, maneuverable, dependable, long-lasting ...