“Grated wasabi loses oomph when exposed to air, but the mayo preserves its bite,” he says. “Can’t find fresh wasabi? Buy ...

Greenville's beloved mayonnaise brand ― has been sold to none other than a northern company. If you are a southerner who uses ...

This salad, a symbol of freshness and versatility, can be served as starter, appetizer or even as main dish. It also allows ...

Most people have a panic attack when you ask them to make mayonnaise—we were scared silly at culinary school by all the do's and don'ts of making it. But there is hope! This recipe is so easy that ...

Southerners stir almost anything into their cornbread, from cheese and bacon to buttermilk and sour cream. But our ...

Chipotle mayonnaise is a must-have condiment that takes any meal to the next level. This smoky, creamy, and slightly spicy ...

I made Betty Crocker brownies with different substitutes to see which is best for baking: applesauce, silken tofu, mayonnaise ...

To use avocado as a binder instead of mayo, all you need to do is mash it with a sprinkle of salt and a drizzle of olive oil ...

Preheat oven to 390 degrees. Mix all Sauce ingredients, then mix in water. Reserve half of the sauce for basting while baking. Add chicken and turn to coat. Place chicken skin side down in a glass ...

A food creator shared a simple recipe for chicken mayo sandwiches that combines nutrition with kid appeal through a clever ...

Purée vegan mayonnaise, tofu and vanilla in food processor. Add soy milk to wet ingredients and combine completely. Whisk wet ingredients into dry ingredients until combined. Pour batter into 2 ...

Tayto chips, or crisps, are a beloved Northern Ireland snack that's made in a historic castle that visitors can tour. Here's ...