Scientists in China have genetically modified a fungus commonly used in the production of meat substitutes to make it an even ...

Genetic modification improves environmental credentials of ‘particularly promising’ substitute that outperforms poultry, ...

It’s hard to overestimate the importance of fungi—and easy to understate how little we know about them. Scientists have described a little over 100,000 different species, while estimating that there ...

Fungal biology is the scientific discipline that concerns the biology of fungi, which include unicellular microorganisms as well as large multicellular organisms. Fungal biology is sometimes called ...