The Great Depression brought along some unique, and resourceful, foods. This one sandwich gives us a great look at some of ...

It's Only Food with Chef John Politte. Sardine Salad Sandwich | It's Only Food w/ Chef John Politte. Posted: May 21, 2025 | Last updated: May 21, 2025 ...

Sure, you could eat sardines right out of the tin. Many people do. But you could also build them into a sandwich with marinated zucchini and whipped feta. It's minimal effort for maximum payoff.

They filled lunchboxes and fast-food menus alike—these once-popular sandwiches have disappeared from the spotlight.

Sardine sandwich!’ I love that they’re ordering it, because you won’t find this on another menu in Dallas. We have die-hard fans, people that come in twice a week for it.

Some retro sandwiches are best left in the past, but these timeless classics prove that the right bread-and-filling combo ...

Taste-testing "Sandwiches of History" 02:52 Barry Enderwick is eating his way through history, one sandwich at a time. Every day from his home in San Jose, California, Enderwick posts a cooking ...

Later that day, I bought eight cans of sardines. I love sardines, whether fresh or preserved. The only problem was that I was well into my first trimester, and fishy smells prompted my gag reflex.

$15 at La Bodega Rotisserie + Goods, 208 W. Eighth St., Dallas. labodegaoakcliff.com.. La Bodega Rotisserie + Goods makes a sandwich with sardines, roasted tomatoes, olives, capers, fresh herbs ...