Park Slope Indian restaurant Lore is getting into the dosa game with its new Smorgasburg stand, as reported by Park Slope ...

A restaurant chain from Italy self-described as an “Italian food zone” opened its first American location earlier this spring ...

That’s why comedian, actor, and showrunner Ramy Youssef decided to make the father in his new Prime Video animated series, #1 ...

An upcoming reform package would expand legal vending, decriminalize violations, and generate millions in new city revenue ...

“I’ve always wanted to open a restaurant in New York,” Hollingsworth told Eater, citing the days when, as a chef under Thomas ...

Fedora in the West Village refers not to the hat, but the first name of its former owner, Fedora Dorato, who ran the ...

Then, Eataly is opening not one but three locations at JFK in Queens. The shop will be found in Terminals 4, 5, and 8, ...

Rapper Megan Thee Stallion shared images of the chef’s food on Instagram — breaking Vogue’s no cell-phone policy ...

New York chef Anthony Inn is going back to his Taiwanese roots with his new restaurant in Manhattan this week. Jabä opened in ...

At Kellogg’s, the choice to do a Tex-Mex diner stemmed from the lived experience of its chef, Jackie Carnesi. The same goes ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. Iconoclastic San Francisco Bakery Owner Lawrence Lai, an ...