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0:40
TikTok
foodkagechris
Qifrey's Grassland Beef Stew 🍲 from Witch Hat Atelier 🧙♂️ Recipe: -800g beef chuck, cubed -2 tbsp oil -salt and black pepper -paprika and garlic powder -2 tbsp flour -3 yellow
foodkagechris(@foodkagechris). Originalton - foodkagechris. Qifrey's Grassland Beef Stew 🍲 from Witch Hat Atelier 🧙♂️ Recipe: -800g beef chuck, cubed -2 tbsp oil -salt and black pepper -paprika and garlic powder -2 tbsp flour -3 yellow potatoes, cubed -2 red carrots, sliced -150g chestnuts, cooked -200g red kidney beans -2 red ...
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Hot Mess Meals - part 2! This crockpot Beef and Broccoli is sooo yummy and comes together so easily✨ Ingredients: •2 pounds flank steak sliced (against the grain) or stew meat •1/2 a large yellow onion sliced •3-4 garlic cloves minced •1 1/3 cup beef broth •2/3 cup soy sauce •1/3 cup brown sugar •1 tbsp sesame oil •1 tsp ground ginger •1/2 tsp pepper •chili flakes to taste •1 to 2 heads of fresh broccoli •1/4 cup cornstarch mixed with 1/4 cup cold water Put everything into the crockpot other tha
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This shouldn’t surprise you if you follow me. Ground beef was $10/lb and whole brisket was $5.99/lb so I grabbed the brisket. When you trim it right you’re not just prepping it to cook, you’re pulling off 5–7 lbs of clean trim that’s perfect for grinding, so now instead of buying ground beef you’re making your own from brisket. You control the fat, no random blends, and fresh ground is just better texture and flavor. So for less money per pound you’re getting a full brisket and better burgers at
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