Hot Honey Fire Roasted Corn This is a classic corn dish that everyone loved last summer but we updated it with hot honey and fire roasted corn. The hot honey butter gives it a kick and the fire roasted corn adds a nice smoky flavor. If you love corn as much as we do, you must try this version of this skillet corn dish and add it to your thanksgiving menu! 6 tablespoons butter 3 tablespoons hot honey 2 12 oz bags fire roasted frozen corn 6 oz cream cheese Salt and pepper to taste Melt the butter