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Jon Boat
0:08
Garlic Herb Cod Fillets with Creamy Citrus Sauce Tender cod pieces seasoned with garlic and herbs, lightly pan-seared, then finished in a smooth lemon cream sauce that brings cozy, comforting flavor to every bite. It’s the kind of meal that feels effortless yet special, with a rich sauce perfect for drizzling over fish, rice, or vegetables. Ingredients 1½ lbs fresh cod fillets, sliced into thick strips 2 tablespoons olive oil 2 tablespoons unsalted butter 4 garlic cloves, minced finely 1 cup hea
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amberrecipes
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