These stovetop old-fashioned candied yams taste like the holidays in a pot… buttery, sticky, melt-in-your-mouth perfection 🍠✨🔥 -3 sweet potatoes, peeled and sliced into 1/2-inch pieces -1 cup brown sugar -3/4 cup white sugar -1/4 cup water -Sprinkle of cinnamon -1 tbsp vanilla -Pinch of salt -5 tbsp butter Add peeled and sliced sweet potatoes to a medium pot with 1/4 cup water. Add both sugars and cover. After 10 minutes, add cinnamon and vanilla and gently stir the potatoes. Continue cooking